Home > Slow Cooker And Crockpot Recipes > Vegetable Dishes > Italian Green Beans
Italian Green Beans
Ingredients
⅓-½ lb. sweet Italian sausage
15 oz can stewed tomatoes, chopped
4 cans (8 oz) sliced mushrooms (do not drain)
¼-½ teaspoon onion &/or garlic powders
½ teaspoon basil &/or oregano
3 (1 lb.) cans Italian style green beans, 2 of them drained
½ cup parmesan cheese
Method
Brown sausage and drain. Add all ingredients except green beans. Mix thoroughly and simmer for 15 minutes. Add green beans and mix. Bake at 250ºF degrees in a covered casserole for 30 minutes to 2 hours; or in a slow cooker on low up to 3 hours.
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