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Sugar-Free Vanilla
If you can't handle sugar or you are looking for a low calorie ice cream, this one is perfect. You'll never believe it's sugar free. It just might become your favourite.
Method
Whisk together 3 eggs* and 1 pt of half and half. Then mix together 7 teaspoons Equal artificial sweetener. Add 1 pt whipping cream, 1 pt whole milk, 2 ½ tablespoons vanilla extract and ¼ teaspoon salt. Freeze in an ice cream freezer and eat without guilt. Oooops! There’s still plenty of butterfat here!
*If you are concerned about the possibility of Salmonella from uncooked eggs, substitute an equivalent amount of Egg Beaters.
