Honey And Watermelon Tonic -

Honey And Watermelon Tonic

Ingredients

1 watermelon
1 litre/1¾ pints/4 cups chilled water
Juice of 2 limes
Clear honey, to taste
Ice cubes, to serve

Details

Serves: 4

Method

Cut the watermelon flesh into chunks, cutting away the skin and discarding the black seeds.

Place the watermelon chunks in a large bowl, pour the chilled water over and leave to stand for 10 minutes.

Tip the mixture into a large sieve set over a bowl. Using a wooden spoon, press gently on the fruit to extract all the liquid.

Stir in the lime juice and sweeten to taste with honey. Pour into a jug (pitcher), add ice cubes and stir. Serve in tall glasses.

Related food category:

• Liquid Therapy